It’s no secret that I love Ippudo, and so do at least 5000 other people who have reviewed the restaurant on Yelp. Some people come here for their ramen, but I come definitely for the pork buns. Trust me, it…
Month: October 2013
It’s no secret that I love Chef Daniel Humm and The NoMad is easily one of the best restaurants I’ve eaten at in 2013, or maybe even EVER. This post will be a quick update to my experience back in May 2013. Also,…
In Oakland Chinatown, Vien Huong serves the ultimate comfort food for me. There is nothing like a bowl of Chow Jew Ho Fun from Vien Huong after a long Saturday night out, or any other time actually! The broth tastes…
I first heard about Yumi Kim from my two fashionable coworkers with effortless style. I went to the sample sale last year in November and was hooked on the Yumi’s soft silky (yet structured) blouses and dresses. Most of her pieces…
As a California girl, my favorite thing about living on the East Coast is Fall. Fall is when the trees that you’ve seen for the past few months take on a different personality and transform in front of your eyes,…
Before I get you too excited about making your own pork buns, I have to first warn you that it’s going to take a few hours before it’s ready to eat, but it’s SO WORTH IT! Also, it’s easy, but…
When you make the 44 mile journey out to Mount Arlington in New Jersey from Manhattan, you have to go to Pub 199. Why? Because afterwards, you will feel like this… Now don’t you want to feel so intoxicated with seafood…
I’m feeling a bit under the weather, so that only means one thing. I am craving a big bowl of hot brothy soup more than ever. If you come from a Chinese family, then you will know that every dinner…