Year: 2013

NYC: Red Rooster, a Brunch Review

It’s taken me quite some time to finally make my way up to Harlem to try Marcus Samuelsson’s restaurant, Red Rooster, and I’m glad I finally did. I first learned about Chef Samuelsson watching him compete for the title of…

Butternut Squash Soup

Fall is finally here and is in full swing, with leaves changing colors and unlimited supplies of squash showing up in my CSA (Community Supported Agriculture). So what else am I to do than to make a bowl of hearty butternut…