The past three years of living in New York has really opened my eyes to the world of fine dining, Michelin Stars and other good eats. One thing that I still haven’t really developed a palette for is great sushi.…
Year: 2013
Updated Tuesday 11/12/13 (Happy Consecutive Day!)I wanted to give a quick update as I know people are looking here to see what’s available. On the second day of the sale, I braved the first snow of winter to line up…
It’s no secret that I love Ippudo, and so do at least 5000 other people who have reviewed the restaurant on Yelp. Some people come here for their ramen, but I come definitely for the pork buns. Trust me, it…
It’s no secret that I love Chef Daniel Humm and The NoMad is easily one of the best restaurants I’ve eaten at in 2013, or maybe even EVER. This post will be a quick update to my experience back in May 2013. Also,…
In Oakland Chinatown, Vien Huong serves the ultimate comfort food for me. There is nothing like a bowl of Chow Jew Ho Fun from Vien Huong after a long Saturday night out, or any other time actually! The broth tastes…
I first heard about Yumi Kim from my two fashionable coworkers with effortless style. I went to the sample sale last year in November and was hooked on the Yumi’s soft silky (yet structured) blouses and dresses. Most of her pieces…
As a California girl, my favorite thing about living on the East Coast is Fall. Fall is when the trees that you’ve seen for the past few months take on a different personality and transform in front of your eyes,…
Before I get you too excited about making your own pork buns, I have to first warn you that it’s going to take a few hours before it’s ready to eat, but it’s SO WORTH IT! Also, it’s easy, but…
